Eight great topping combinations for your hamburger

The array of possible hamburger topping combinations is only limited the mind, or tastebuds. However, a great burger can include a wide variety of toppings that you might or might not have already considered. 

The toppings on your burger are perhaps the most important part of the taste experience: They can make or break it. Too many toppings, and the burger is difficult or sloppy to eat, not enough and the burger, can be bland. There’s a certain standard array of topping combinations that dominate the burger world: tomato, lettuces, onions, cheese, and maybe a couple of pickles. And then there are condiments like ketchup, mayonnaise, mustard and relish.

So, to get your mouth watering, the team at Cool Material has come up with eight amazing topping combinations that’ll make your next burger even more delicious. Check out some of these tasty burger combinations below, or share your favourite hamburger topping combinations.

Hawaiian hamburger topping combinationsThe Hawaiian

  • Pineapple
  • Letture
  • Red Onion
  • Teriyaki Sauce
  • Swiss Cheese

Italian hamburger topping combinationsThe Italian

  • Mozzarella
  • Olive Oil
  • Tomato
  • Basil

Texas hamburger topping combinationsTexas

  • Mustard
  • Jalapeño
  • Lettuce
  • Cheddar

Carolina hamburger topping combinationsThe Carolina

  • Cheddar
  • Chili
  • Diced Onions
  • Mustard
  • Coleslaw

Classic hamburger topping combinationsClassic Topping Combinations

  • Lettuce
  • Onion
  • Tomato
  • Mayo
  • Ketchup
  • Pickles

The Restaurant Staple hamburger topping combinationsThe Restaurant Staple

  • Bacon
  • Sautéed Mushrooms
  • Swiss Cheese

Bistro hamburger topping combinationsBistro Burger

  • Brie
  • Bacon
  • Caramelized Onions

The Breakfast hamburger topping combinationsThe Breakfast Burger

  • Fried Pork Roll
  • Sriracha
  • Avocado
  • Fried Egg

The art of burger toppings comes down to one thing: balance. With each bite you take of your hamburger, you want to hit every part of your tongue to taste the sweet, bitter, sour, and salty.